Taste your way through various cultures
as you explore distinctive cooking styles from the East. This
beautifully photographed cookbook features tantalising recipes
from the cooking pots of China, India, Japan and Vietnam.
EUROPEAN CUISINE
Discover the cuisine of France, Italy and
Spain within the pages of this superbly photographed cookbook.
It features an array of recipes, from classic French and healthy
Greek dishes through to the traditional paellas of Spain and
pastas of Italy.
FORMAT Portrait
BOOK SIZE
297 x 210mm (11 2⁄3 x 8 1⁄3in)
EXTENT
320 pages, plus 4-page case cover with jacket, square-backed.
RECIPES
Over 300 mouthwatering recipes with more than 160 colour photographs.
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