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Quick & Tasty Series I

The most comprehensive mini series on the market today. This series of 24 beautifully presented mini cookbooks offers great recipes for all categories of food.

All books have quick and simple great-tasting recipes, with step-by-step instructions and realistic preparation and cooking times. A simple nutritional breakdown is provided for every recipe.

Our chefs and recipe-testing staff have gone to great lengths to ensure that no special kitchen equipment is required in preparing and cooking the fully tried and tested recipes in this series.

FORMAT
Portrait

BOOK SIZE
186 x 130mm (7 1⁄3 x 5 1⁄10in)

EXTENT
48 pages, plus 4-page limp cover, saddle-stapled with 2 wires.

RECIPES
Over 25 mouthwatering recipes per title, with almost all shown in fantastic colour photographs.

RIGHTS SOLD
Australia, Canada, Europe, Mexico, Middle East, New Zealand, South Africa, Southeast Asia, UK, USA
   

ISBN 978-1-74022-098-9

ISBN 978-1-74022-109-2

ISBN 978-1-74022-171-9

ISBN 978-1-74022-167-2

ISBN 978-1-74022-169-6

ISBN 978-1-74022-116-0

ISBN 978-1-74022-117-7

ISBN 978-1-74022-096-5

ISBN 978-1-74022-115-3

ISBN 978-1-74022-111-5

ISBN 978-1-74022-097-2

ISBN 978-1-74022-101-6

ISBN 978-1-74022-113-9

ISBN 978-1-74022-099-6

ISBN 978-1-74022-102-3

ISBN 978-1-74022-100-9

ISBN 978-1-74022-168-9

ISBN 978-1-74022-118-4

ISBN 978-1-74022-110-8

ISBN 978-1-74022-170-2

ISBN 978-1-74022-119-1

ISBN 978-1-74022-112-2

ISBN 978-1-74022-108-5

ISBN 978-1-74022-114-6

Excerpts: