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Cheesecakes of the World
We have assembled Old World recipes, New
World recipes and an exotic mix of tropical and Eastern recipes
for you to try. While you should not be reaching for this
cookbook on a daily basis, there is nothing wrong with the
occasional tasty indulgence...
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Australian Kids' Birthday Cakes
Children’s cakes that will thrill
not only the kids but also parents left with the job of “the
cake”. We have included a range of clever cupcakes,
impressive birthday cake designs, plus some more ambitious
cakes...
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Vegetarian Kitchen Cookbook
With over 220 delicious and easy-to-prepare
vegetable dishes, as well as tips on nutrition and shopping
within the seasons, this cookbook will become the one book
that you rely on...
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Lola's Multi-Allergy Cookbook
This recipe collection is for people undergoing
desensitising treatments or those with multiple allergy and
intolerance conditions. Of course, the recipes should only
be followed on medical advice...
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More Slow Cooking
There’s nothing new about slow cooking – it has been around for thousands of years. However, what is new are the modern, hassle-free appliances that allow you to prepare your meal...
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Taste of Thailand
Join us on a visual journey into the kitchens
of the gentle and welcoming people of Thailand...
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Dr. Heidi's Anti-Aging Cookbook
Dr. Heidi Regenass has combined her knowledge
of nutrition and anti-aging to develop a cookbook loaded with
recipes designed around good foods and good flavour...
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Brenda Kitchen's Easy Recipes
We have compiled a great set of quick-to-cook
recipes that will become sure-fire family favourites for the
cook as well as the kids! These no-mess, speedy recipes will
have them lined up...
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The Essential Collection
This book is a collection of simple straight
to the point recipes, essential for any cookbook section of
your pantry, or bookshelf...
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Cooking on the Go
This book has been specially developed
to assist those of us who are continuously on the move, be
it in a caravan or Winnebago, on a boat or yacht, or just
plain camping out...
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The Australian Heritage Cookbook
This beautifully illustrated cookbook caters
for every occasion, from spontaneous entertaining and family
cooking to extravagant dinner parties...
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Inspiring
Tastes
This inspiring book is packed with new ideas
on how to cook with a range of herbs and spices, from allspice
to vanilla...
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Food on the Run
The ideal book for that busy cook. This
book has been designed to fit into the handbag, desk drawer
or glove box to be on hand when the need for a fast meal is
paramount...
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Authentic
Tastes of Southeast Asia (with DVD)
Join us on a visual journey into the kitchens
of the gentle and welcoming people of Thailand, Indonesia, Malaysia
and Singapore...
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The Complete Capsicum Cookbook
When explorer Christopher Columbus sailed
back to Spain he took with him the seeds of the bell pepper
(capsicum) plant from the West Indies...
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Wheat-Free
World
This book is for people with intolerance
to wheat, oats, barley and rye, or for the friend who wishes
to give a dinner party for that special person who suffers from
this allergy...
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Bread, Buns and Breakfasts
With the success of Wheat-Free World,
Lola Workman has again developed specialty bread and bun recipes
for the Coeliac Society of Australia...
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Men
Only: Kiss my Palate
Kiss My Palate has everything the modern
man needs to stage an evening of romantic intimacy. This unique
book will appeal to both sexes with its marvelous mix of romantic
recipes, helpful hints and amusing anecdotes...
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Deliciously Healthy
The newest cookbook from the Heart Foundation
of Australia, promoting the enjoyment of healthy eating for
a healthy heart. This book is bursting with delicious, healthy
and easy-to-prepare recipes...
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The
Heart Foundation Cookbook
This book is produced by the Heart Foundation
of Australia to answer common questions about food and health...
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Tasty Vegetarian
This is a selection of over 200 of our
best vegetarian recipes with more than 150 spectacular photographs...
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Breads
from your Breadmaker
This book has been designed to take you and
your breadmaker to the next stage of home baking enjoyment...
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The Great Seafood Cookbook
High-quality, easily digestible protein,
low in fat, endless variety and quick and easy to cook. You
can easily see that the “fruit of the seas” are
one of our most valuable assets...
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Cooking
with Boutique Winemakers
This beautifully presented book gives wine
and food matching secrets from behind the cellar door...
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The Essential Barbecue: Fire &
Smoke
The original cooking method – heating
food over an open flame – has progressed to a culinary
discipline divided into distinct categories: grilling, smoking,
barbecuing and campfire cooking...
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